A foodstuff is considered very high-protein if at least 20 percent of the overall energy content of the foodstuff is made up of protein. Such a high proportion of protein can be found in Zwicky…
The Zwicky muesli range
What was originally invented in 1900 as Bircher muesli by Aargau doctor and diet reformer Maximilian Oskar Bircher-Benner in Zürichberg, has developed, alongside Swiss…
Since our beginnings in 1892 in the Amlikon mill Zwicky has produced flours. Then, as now, it is our aspiration to produce products that are full of taste and full of value. Alongside better-known…
Zwicky products made from wheat
Durum Wheat Semolina Organic wheat flakes wheat flour Couscous „Muesli with wheat"
After barley, wheat is the type of cereal that has been cultivated by…
Zwicky products made from spelt
Organic spelt crunchy mix Spelt flour
Spelt is a close relative to today's wheat and is also a member of the sweet grass family. Together with the old wheat types…
Zwicky products made from oats
Oats (Avena) belongs to the family of sweet grasses. Oats were likely farmed by the Teutons and Celts 2,000 BC. In Northern and Central Europe it has served as a…
Zwicky products made from barley
Pearl Barley medium Pearl Barley coarse no.5 Pearl barley Swiss IP Suisse VITAGLUCAN® Flakes, cholesterol-lowering 40 g VITAGLUCAN® Flakes,…
Zwicky products made from millet
Organic golden millet Organic Millet Flakes Millet flour Hirsana®
Millet is a gluten-free and thoroughly healthy ingredient. The plant from the family of…
The Zwicky soya range
Organic soya flakes
The soya bean belongs to the oldest legumes, i.e. pulses, that humans have ever cultivated. The soya bean is mentioned in Chinese writings from as…
