Organic quinoa flakes glutenfree 400g
from 1
CHF 7.30
Incl. 2.60% tax
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Unit: 400 g
Our gluten-free quinoa flakes are delicately rolled quinoa grains. The whole grain flakes taste fine and nutty and refine each Muesli and are ideal as porridge. They are also suitable as topping on yoghurt and curd desserts.
Organic licensing: CH-BIO-006
Ingredients
Quinoa
Allergens
May contain: soya
Free from: gluten < 20 ppm ( Methode ELISA)
Free from: gluten < 20 ppm ( Methode ELISA)
Nutritional information
| 100g enthalten | |
|---|---|
| Energy in KJ | 1440 kJ |
| Energy in Kcal | 344 kcal |
| Fat | 5.0 g |
-- davon Saturated fat | 0.4 g |
| Carbohydrates | 63.0 g |
-- davon Sugars | 2.0 g |
| Dietary fiber | 4.0 g |
| Protein | 14.0 g |
| Salt | 30 mg |
Preperation
Popular as a breakfast, snack or dinner.
80 g quinoa flakes
300 ml milk (rice- or almondsmilk)
1 tbsp agave syrup or honey
1 pinch of salt
Add and enjoy.
80 g quinoa flakes
300 ml milk (rice- or almondsmilk)
1 tbsp agave syrup or honey
1 pinch of salt
Add and enjoy.