Maize Semolina medium glutenfree 500g
from 1
CHF 2.45
Incl. 2.60% tax
plus shipping
Unit: 500 g
Corn is sunshine. It needs 3 to 5 months of stable, beautiful summer weather, and therefore stores in his grains all the goodness and power of the sun.
Ingredients
Maize
Allergens
Free from: gluten < 20 ppm ( Methode ELISA)
Nutritional information
| 100g enthalten | |
|---|---|
| Energy in KJ | 1470 kJ |
| Energy in Kcal | 351 kcal |
| Fat | 2.0 g |
-- davon Saturated fat | 0.2 g |
| Carbohydrates | 77.0 g |
-- davon Sugars | 1.5 g |
| Dietary fiber | 5.0 g |
| Protein | 8.0 g |
| Salt | 0 mg |
Preperation
Stirred polenta:
For 4-5 people
1 liter of water
1 teaspoon salt
250g maize semolina
A piece of butter
Parmesan cheese
Add the maize semolina to the boiling salt water, boil with constant stirring until the slurry breaks from the pan.
Cooking time about 30-45 minutes. Finally, the butter and the finely grated Parmesan cheese are stirred.
Serve hot. Add butter or roasted onions.
For 4-5 people
1 liter of water
1 teaspoon salt
250g maize semolina
A piece of butter
Parmesan cheese
Add the maize semolina to the boiling salt water, boil with constant stirring until the slurry breaks from the pan.
Cooking time about 30-45 minutes. Finally, the butter and the finely grated Parmesan cheese are stirred.
Serve hot. Add butter or roasted onions.